{"componentChunkName":"component---src-templates-blog-category-jsx","path":"/blog/category/tips","result":{"data":{"allWpPost":{"edges":[{"node":{"id":"cG9zdDoyMzcw","title":"7 Benefits of Integrated HR Tech for Hospitality Businesses","excerpt":"<p>With hospitality businesses set to face an extra £1.9 billion in wage costs and £1 billion in employer National Insurance Contributions, there’s never been a more important time to streamline your people processes and cut unnecessary admin. Disconnected tech leads to duplicated work, missed data and frustrated teams, which isn’t exactly a recipe for smooth [&hellip;]</p>\n","slug":"7-benefits-of-integrated-hr-tech-for-hospitality-businesses","date":"24 April 2025","categories":{"nodes":[{"name":"Hospitality","id":"dGVybToyNA==","slug":"hospitality"},{"name":"Tips","id":"dGVybTo2Mw==","slug":"tips"},{"name":"Tools","id":"dGVybTo2MA==","slug":"tools"}]},"rotaready":{"featureImage":{"id":"cG9zdDoyMzcx","sourceUrl":"http://blog-wp-headless.rotaready.com/wp-content/uploads/2025/04/AdobeStock_605370332.jpeg","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#181818","images":{"fallback":{"src":"/static/b43c8510f3b6bb551c46395ee2d6184e/b9e64/AdobeStock_605370332.jpg","srcSet":"/static/b43c8510f3b6bb551c46395ee2d6184e/3f2af/AdobeStock_605370332.jpg 220w,\n/static/b43c8510f3b6bb551c46395ee2d6184e/aceec/AdobeStock_605370332.jpg 439w,\n/static/b43c8510f3b6bb551c46395ee2d6184e/b9e64/AdobeStock_605370332.jpg 878w,\n/static/b43c8510f3b6bb551c46395ee2d6184e/fdb0e/AdobeStock_605370332.jpg 1756w","sizes":"(min-width: 878px) 878px, 100vw"},"sources":[{"srcSet":"/static/b43c8510f3b6bb551c46395ee2d6184e/85c4a/AdobeStock_605370332.webp 220w,\n/static/b43c8510f3b6bb551c46395ee2d6184e/3e105/AdobeStock_605370332.webp 439w,\n/static/b43c8510f3b6bb551c46395ee2d6184e/2e0c5/AdobeStock_605370332.webp 878w,\n/static/b43c8510f3b6bb551c46395ee2d6184e/12df6/AdobeStock_605370332.webp 1756w","type":"image/webp","sizes":"(min-width: 878px) 878px, 100vw"}]},"width":878,"height":572}}}}}}},{"node":{"id":"cG9zdDoyMzQz","title":"A Guide to the Working Time Directive and Rota Compliance","excerpt":"<p>Navigating UK work rota laws isn’t always easy. But if you want to protect your business and keep your team happy and supported, it’s something you can’t afford to overlook. The Working Time Directive (WTD) lays out exactly what’s expected when it comes to working hours, breaks and shift patterns. This isn&#8217;t just about avoiding [&hellip;]</p>\n","slug":"a-guide-to-the-working-time-directive-and-rota-compliance","date":"09 April 2025","categories":{"nodes":[{"name":"Hospitality","id":"dGVybToyNA==","slug":"hospitality"},{"name":"Tips","id":"dGVybTo2Mw==","slug":"tips"}]},"rotaready":{"featureImage":{"id":"cG9zdDoyMzYy","sourceUrl":"http://blog-wp-headless.rotaready.com/wp-content/uploads/2025/04/AdobeStock_202614412.jpeg","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#181818","images":{"fallback":{"src":"/static/839e9e251dfa14990c30f60d252dcd74/b424c/AdobeStock_202614412.jpg","srcSet":"/static/839e9e251dfa14990c30f60d252dcd74/986fd/AdobeStock_202614412.jpg 220w,\n/static/839e9e251dfa14990c30f60d252dcd74/1ae7c/AdobeStock_202614412.jpg 439w,\n/static/839e9e251dfa14990c30f60d252dcd74/b424c/AdobeStock_202614412.jpg 878w,\n/static/839e9e251dfa14990c30f60d252dcd74/375be/AdobeStock_202614412.jpg 1756w","sizes":"(min-width: 878px) 878px, 100vw"},"sources":[{"srcSet":"/static/839e9e251dfa14990c30f60d252dcd74/599db/AdobeStock_202614412.webp 220w,\n/static/839e9e251dfa14990c30f60d252dcd74/da4ad/AdobeStock_202614412.webp 439w,\n/static/839e9e251dfa14990c30f60d252dcd74/1ed4e/AdobeStock_202614412.webp 878w,\n/static/839e9e251dfa14990c30f60d252dcd74/9d6af/AdobeStock_202614412.webp 1756w","type":"image/webp","sizes":"(min-width: 878px) 878px, 100vw"}]},"width":878,"height":585}}}}}}},{"node":{"id":"cG9zdDoyMzUy","title":"How Many Staff Do I Need for My Restaurant?","excerpt":"<p>Running a successful restaurant depends on having the right team in place to deliver memorable dining experiences. Yet building and maintaining that team has become one of hospitality&#8217;s biggest challenges. Between developing skilled team members and adapting to changing service demands, restaurants across the UK are feeling the pressure. Recent industry data shows that 45% [&hellip;]</p>\n","slug":"how-many-staff-do-i-need-for-my-restaurant-2","date":"07 April 2025","categories":{"nodes":[{"name":"Hospitality","id":"dGVybToyNA==","slug":"hospitality"},{"name":"Tips","id":"dGVybTo2Mw==","slug":"tips"}]},"rotaready":{"featureImage":{"id":"cG9zdDoyMzAy","sourceUrl":"http://blog-wp-headless.rotaready.com/wp-content/uploads/2025/01/AdobeStock_419098154-scaled.jpeg","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#080808","images":{"fallback":{"src":"/static/2dad7f5c90d774dc955c3382ac55b9bb/b424c/AdobeStock_419098154-scaled.jpg","srcSet":"/static/2dad7f5c90d774dc955c3382ac55b9bb/986fd/AdobeStock_419098154-scaled.jpg 220w,\n/static/2dad7f5c90d774dc955c3382ac55b9bb/1ae7c/AdobeStock_419098154-scaled.jpg 439w,\n/static/2dad7f5c90d774dc955c3382ac55b9bb/b424c/AdobeStock_419098154-scaled.jpg 878w,\n/static/2dad7f5c90d774dc955c3382ac55b9bb/375be/AdobeStock_419098154-scaled.jpg 1756w","sizes":"(min-width: 878px) 878px, 100vw"},"sources":[{"srcSet":"/static/2dad7f5c90d774dc955c3382ac55b9bb/599db/AdobeStock_419098154-scaled.webp 220w,\n/static/2dad7f5c90d774dc955c3382ac55b9bb/da4ad/AdobeStock_419098154-scaled.webp 439w,\n/static/2dad7f5c90d774dc955c3382ac55b9bb/1ed4e/AdobeStock_419098154-scaled.webp 878w,\n/static/2dad7f5c90d774dc955c3382ac55b9bb/9d6af/AdobeStock_419098154-scaled.webp 1756w","type":"image/webp","sizes":"(min-width: 878px) 878px, 100vw"}]},"width":878,"height":585}}}}}}},{"node":{"id":"cG9zdDoyMzM2","title":"Smarter Hospitality Rotas – The Power of Flexible Scheduling","excerpt":"<p>From flexible scheduling to shift swapping and dynamic rotas, modern scheduling methods can significantly impact both employee satisfaction and your bottom line. When implemented thoughtfully, these scheduling strategies help businesses maintain service quality whilst giving teams the work-life balance they value.&nbsp; At Rotaready, we&#8217;ve seen firsthand how the right scheduling approach—backed by proper software—can transform [&hellip;]</p>\n","slug":"smarter-hospitality-rotas-the-power-of-flexible-scheduling","date":"03 April 2025","categories":{"nodes":[{"name":"Hospitality","id":"dGVybToyNA==","slug":"hospitality"},{"name":"Tips","id":"dGVybTo2Mw==","slug":"tips"}]},"rotaready":{"featureImage":{"id":"cG9zdDoyMjk4","sourceUrl":"http://blog-wp-headless.rotaready.com/wp-content/uploads/2025/03/AdobeStock_449176950-1-scaled.jpeg","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#281818","images":{"fallback":{"src":"/static/e29de341950664ded59dbc1aeaba488b/b424c/AdobeStock_449176950-1-scaled.jpg","srcSet":"/static/e29de341950664ded59dbc1aeaba488b/986fd/AdobeStock_449176950-1-scaled.jpg 220w,\n/static/e29de341950664ded59dbc1aeaba488b/1ae7c/AdobeStock_449176950-1-scaled.jpg 439w,\n/static/e29de341950664ded59dbc1aeaba488b/b424c/AdobeStock_449176950-1-scaled.jpg 878w,\n/static/e29de341950664ded59dbc1aeaba488b/8c816/AdobeStock_449176950-1-scaled.jpg 1756w","sizes":"(min-width: 878px) 878px, 100vw"},"sources":[{"srcSet":"/static/e29de341950664ded59dbc1aeaba488b/599db/AdobeStock_449176950-1-scaled.webp 220w,\n/static/e29de341950664ded59dbc1aeaba488b/da4ad/AdobeStock_449176950-1-scaled.webp 439w,\n/static/e29de341950664ded59dbc1aeaba488b/1ed4e/AdobeStock_449176950-1-scaled.webp 878w,\n/static/e29de341950664ded59dbc1aeaba488b/dae67/AdobeStock_449176950-1-scaled.webp 1756w","type":"image/webp","sizes":"(min-width: 878px) 878px, 100vw"}]},"width":878,"height":585}}}}}}},{"node":{"id":"cG9zdDoyMjg2","title":"Why time off in lieu isn’t right for your hospitality business","excerpt":"<p>As hospitality scheduling experts, we frequently hear from businesses exploring Time Off In Lieu (TOIL) as a way to manage overtime costs and provide flexibility for their teams. While TOIL might seem like an attractive solution, our experience shows it often creates more problems than it solves in hospitality settings.&nbsp;&nbsp; In this article, we&#8217;ll explore [&hellip;]</p>\n","slug":"why-time-off-in-lieu-isnt-right-for-your-hospitality-business","date":"28 February 2025","categories":{"nodes":[{"name":"Hospitality","id":"dGVybToyNA==","slug":"hospitality"},{"name":"Tips","id":"dGVybTo2Mw==","slug":"tips"}]},"rotaready":{"featureImage":{"id":"cG9zdDoyMzI2","sourceUrl":"http://blog-wp-headless.rotaready.com/wp-content/uploads/2025/02/AdobeStock_778474148-1.jpeg","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#f8f8f8","images":{"fallback":{"src":"/static/69173f462bb6860fde048400b67464b8/b0c4b/AdobeStock_778474148-1.jpg","srcSet":"/static/69173f462bb6860fde048400b67464b8/539d1/AdobeStock_778474148-1.jpg 220w,\n/static/69173f462bb6860fde048400b67464b8/38fc7/AdobeStock_778474148-1.jpg 439w,\n/static/69173f462bb6860fde048400b67464b8/b0c4b/AdobeStock_778474148-1.jpg 878w,\n/static/69173f462bb6860fde048400b67464b8/699aa/AdobeStock_778474148-1.jpg 1756w","sizes":"(min-width: 878px) 878px, 100vw"},"sources":[{"srcSet":"/static/69173f462bb6860fde048400b67464b8/883ce/AdobeStock_778474148-1.webp 220w,\n/static/69173f462bb6860fde048400b67464b8/99b6d/AdobeStock_778474148-1.webp 439w,\n/static/69173f462bb6860fde048400b67464b8/a858d/AdobeStock_778474148-1.webp 878w,\n/static/69173f462bb6860fde048400b67464b8/780b4/AdobeStock_778474148-1.webp 1756w","type":"image/webp","sizes":"(min-width: 878px) 878px, 100vw"}]},"width":878,"height":463}}}}}}},{"node":{"id":"cG9zdDoyMjY3","title":"Strategies for effective skeleton staff management","excerpt":"<p>The hospitality industry is facing a significant staffing challenge, with April 2024 data revealing 107,000 vacancies—a 5.1% rate that exceeds all other UK sectors and is far ahead the 3.2% national average. For many businesses, operating with skeleton staff has become an unavoidable reality that tests both operational capabilities and team resilience.&nbsp; At Rotaready, we&#8217;ve [&hellip;]</p>\n","slug":"strategies-for-effective-skeleton-staff-management","date":"25 February 2025","categories":{"nodes":[{"name":"Hospitality","id":"dGVybToyNA==","slug":"hospitality"},{"name":"Tips","id":"dGVybTo2Mw==","slug":"tips"}]},"rotaready":{"featureImage":{"id":"cG9zdDoyMjcx","sourceUrl":"http://blog-wp-headless.rotaready.com/wp-content/uploads/2025/03/Skeleton-staff-1.jpeg","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#180808","images":{"fallback":{"src":"/static/1ac8b3c4f79e1f13c7a67467e1ca0a7e/b1c1c/Skeleton-staff-1.jpg","srcSet":"/static/1ac8b3c4f79e1f13c7a67467e1ca0a7e/82eea/Skeleton-staff-1.jpg 160w,\n/static/1ac8b3c4f79e1f13c7a67467e1ca0a7e/097ee/Skeleton-staff-1.jpg 320w,\n/static/1ac8b3c4f79e1f13c7a67467e1ca0a7e/b1c1c/Skeleton-staff-1.jpg 640w","sizes":"(min-width: 640px) 640px, 100vw"},"sources":[{"srcSet":"/static/1ac8b3c4f79e1f13c7a67467e1ca0a7e/e4475/Skeleton-staff-1.webp 160w,\n/static/1ac8b3c4f79e1f13c7a67467e1ca0a7e/d3e68/Skeleton-staff-1.webp 320w,\n/static/1ac8b3c4f79e1f13c7a67467e1ca0a7e/29b63/Skeleton-staff-1.webp 640w","type":"image/webp","sizes":"(min-width: 640px) 640px, 100vw"}]},"width":878,"height":585.790625}}}}}}}]}},"pageContext":{"category":{"id":"dGVybTo2Mw==","name":"Tips","slug":"tips","description":null},"categoryId":"dGVybTo2Mw==","pageNumber":0,"humanPageNumber":1,"skip":0,"limit":6,"numberOfPages":4,"previousPagePath":"","nextPagePath":"/blog/category/tips/2"}},"staticQueryHashes":["1246401369","3649515864"]}